Description

SPRING FORAGING IN MARCH

Spring Wild Food Walk | Seaham

Fresh spring greens and wild flavours beneath the bare branches.

Saturday 20th March 2027 · 10-1pm · Seaham, County Durham

By mid-March, fresh green shoots are pushing through last year’s leaves. There’s still plenty of light reaching the woodland floor, and it’s a lovely time to slow down and see what’s coming up.

Join Cheryl for a guided wander through a wooded valley in Seaham as we look for some of the first edible plants of spring. We’ll stop to compare leaves and stems, get to know the features that help us tell plants from their lookalikes, and talk about how to gather with care.

Whether you’re brand new to foraging or want to feel more confident with your spring greens, you’ll come away with things to look for on your next walk and simple ideas to try in your kitchen. Cheryl will bring along some wild food tasters, too.

Note
Parking can be difficult, please arrive early. There is a charge for parking.

This walk is not accessible.

Discover the valley’s wild larder

One of the pleasures of walking through a valley in spring is seeing how much changes over a short distance. We’ll look at what’s coming up beneath the trees, along grassy edges and in damper spots, and see which plants favour each habitat.

Cheryl will share some of the folklore and traditional uses of the plants we come across, along with ideas for bringing those flavours into everyday meals. What we find will depend on the weather and how far the spring growth has come along.

A taste of the wild

Cheryl will bring a selection of homemade wild food tasters made with ingredients she’s been gathering and preserving. It’s a chance to try some unfamiliar flavours and see how wild ingredients can find their way into the food you already enjoy making at home.

Please let us know about any allergies or dietary requirements when booking.

 

What you can expect

● Seasonal plant identification. Learn what to look for on young spring plants and how to distinguish them from similar species.

● Safe, considerate gathering. Find out what to check before picking, where to avoid gathering and when to leave plants growing.

● Wild food inspiration. Pick up simple ideas for preparing, cooking and storing seasonal greens.

● Folklore and traditional knowledge. Hear some of the stories and customs associated with the plants we find.

● Time to look closer. We’ll stop regularly to examine plants, compare finds and answer questions.

Who is this walk for?

This walk is for curious beginners, food lovers and anyone who’d like to get to know their local woodland a little better. You don’t need any previous foraging experience. We’ll walk at a steady pace and stay together as a group.

If you have any mobility or access requirements, please get in touch before booking so we can talk through the route with you.

Come prepared for the woodland

Woodland paths can be muddy and slippery in March, so please wear walking boots or wellies with good grip and bring warm layers and waterproofs. Bring a drink and a notebook if you’d like to jot down what you learn.

The exact meeting point and joining instructions will be shared after booking.

Join us for a spring wander

Come and see what’s stirring in Seaham this spring. You’ll head home with a few more plants to look out for and ideas for bringing a taste of the season into your kitchen.

What’s included?

● A guided spring foraging walk through ancient woodland with Cheryl.

● Practical tips for identifying wild edibles and gathering with care.

● Ideas for preparing, cooking and preserving seasonal wild ingredients.

● A selection of Cheryl’s homemade wild food tasters.

● A free copy of the Wild Roots Good Guide to Foraging ebook to help you keep learning at home.

Children under 14 join us free on this walk.

Please note

The walk goes ahead in ordinary rain, so please come dressed for the forecast and allow extra time to park.

Please read our cancellation policy before booking.

Bringing your dog?

We love dogs, and some guests prefer a little space around them. Dogs are welcome provided they stay on a short lead and under control throughout. Please keep your dog close and prevent them from approaching or jumping up at other guests without an invitation.

Owners are responsible for their dog’s behaviour and for cleaning up after them. If your dog disrupts the walk or makes other guests uncomfortable, we may ask you to leave the group.

Before you book

● Duration — Approximately three hours.

● Meeting point — We’ll email the exact location and joining instructions after booking. Please check your junk folder and get in touch promptly if your confirmation hasn’t arrived.

● Allergies and dietary requirements — Please tell us when booking so Cheryl can plan the tasters. We may be unable to accommodate requests made close to the walk.

● Payment — PayPal Pay in 3 and Klarna are available at checkout, subject to eligibility.

● Cancellations — Please check the refund window in our cancellation policy before booking. You can read our CANCELATION POLICY here.

We are unable to refund last minute cancellations, so you might want to have a look through this, first. 

Spaces are limited, so book early to secure your place.