Lemon, Elderflower & Nettle Cake

Light, fragrant and full of early summer flavours, this Lemon, Elderflower & Nettle Cake combines young nettles, fresh elderflowers and bright lemon zest in a beautifully moist sponge finished with a tangy elderflower syrup.

Gluten-Free Vegan Nettle Seed Crackers

Crisp, gluten-free vegan crackers topped with mineral-rich nettle seeds and cracked black pepper. Perfect for pairing with hummus, cheeses, fermented vegetables or your favourite seasonal grazing board.

Wild Garlic Focaccia

Light, fluffy and bursting with fresh spring flavour, this Wild Garlic Focaccia is topped with fragrant wild garlic, extra virgin olive oil and flaky sea salt. The perfect bread for sharing, dipping and enjoying alongside seasonal wild food.

Nettle Seed & Chocolate Coated Dates

Naturally sweet Medjool dates dipped in rich dark chocolate and finished with nettle seeds and flowering currant sugar. An easy, nourishing treat with an optional boost from medicinal mushroom tinctures.