A vibrant, nutrient-rich pesto made from a seasonal blend of wild greens, nuts and aromatic herbs. Cheryl’s Wild Greens Pesto is bursting with fresh flavour and is perfect stirred through pasta, spread onto sourdough, dolloped onto roasted vegetables or added to salads. A simple and delicious way to capture the abundance of the season. 🌿✨
Tag: garlic mustard
Cheryl’s Wild Hedgerow Filo Parcels
A crisp, golden pastry parcel filled with a vibrant mix of wild hedgerow greens, creamy feta and fresh lemon zest. Combining wild garlic, garlic mustard, dandelion greens, Herb Robert and three-cornered leek, these Wild Hedgerow Filo Parcels are packed with seasonal flavour and make a delicious addition to picnics, lunches or shared feasts. 🌿✨
Protected: Cabbage and Apple Sauerkraut with Garlic Mustard and Parsley Seed Flavouring
There is no excerpt because this is a protected post.
